Antithetic relationship of dietary arachidonic acid and eicosapentaenoic acid on eicosanoid production in vivo

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Evaluating the effect of arachidonic acid and eicosapentaenoic acid on induction of adipogenesis in human adipose-derived stem cells

Objective(s): Adipose tissue is one of the most important endocrine organs that liberates many metabolic mediators such as hormones, cytokines, and chemokines. Different types of fatty acids have key roles in adipogenesis. The aim of this study was to evaluate the effects of two essential fatty acids, including Arachidonic acid (AA) and Eicosapentaenoic acid (EPA), on ...

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Production of the polyunsaturated fatty acids arachidonic acid and eicosapentaenoic acid by the fungus Pythium ultimum.

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ژورنال

عنوان ژورنال: Journal of Lipid Research

سال: 1994

ISSN: 0022-2275

DOI: 10.1016/s0022-2275(20)39782-0